Author:Cronin, Isaac, Jay Harlow & Paul Johnson


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THE CALIFORNIA SEAFOOD COOKBOOK. A Cook's Guide to the Fish and the Shellfish of California, the Pacific Coast and Beyond.

By: Cronin, Isaac, Jay Harlow & Paul Johnson.

Price: $10.80

Publisher: Berkeley: Aris Books. 288 p. 1983: 1983

Edition: 1st Edition

Seller ID: onEo12Cr52

ISBN: 094318603x

Binding: Soft cover

Condition: Good